Reservations with Brandon Chavannes

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1474038031375Welcome to another edition of Reservations! This week we host Executive Chef Brandon Chavannes from Moto Cucina + Enoteca. Chef Chavannes talks about his influences and journey to Nashville after falling in love with Spanish seafood dishes. Listen to his full interview including the recipe for his delicious roasted chicken dish flavored by Springer Mountain Farms!

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