The Hop Stop’s Andrew Craig returns for our second episode of The Tasting Bar (Yes, our boss allowed us to do this again.) On this episode, he brings some brews from one of our favorites- Founder’s Brewery out of Michigan. The boys talk about their favorite childhood music and the casual ambiance of The Hop Stop. Listen to the full interview below and learn all about Founder’s Red Rye IPA  and their Kentucky Breakfast Stout aka KBS!