The Nashville Fit – Episode 2
Every week Adam and Henry travel around Nashville interviewing the people who are turning our city into the one of the most talked about...
Grilling with Porter Road Butcher- Episode 6: Intimidation Around Grilling
Big fires, sharp knives, and lots of raw meat! Grilling can get a little intimidating if you don't know what you're doing, there's always...
Grilling with Porter Road Butcher- Episode 8: How to Grill Sausages
Chris and James from Porter Road Butcher are back in the station, working with Casey on this week's episode of Porter Road Butcher: On...
St. Bernardus Brewery “Wit” – Brews In Bloom
We're back for episode nine of Lightning 100's Brews In Bloom, your guide to the best brews and seasonal selections available this spring!
For...
Grilling with Porter Road Butcher- Episode 1: How to Choose the...
Today a new exciting segment began and we were introduced to Porter Road Butcher meat masters, Chris and James. This segment will include 10...
Hi-Wire Brewing “Hop Circus IPA” – Brews In Bloom
We're back with another episode of Lightning 100's Brews In Bloom, where Jayson and Matt walk you through some of the best beer selections...
The Tasting Bar with Nelson’s Green Brier Distillery
Adam sits down with brothers Andy and Charlie Nelson from Nelson's Green Brier Distillery to talk about Thanksgiving favorites, their new Nelson's First 108...
Yazoo Brewing Company “Hopry Hazy IPA” – Brews In Bloom
It's finally here! After nine episodes, it's time for the finale of Lightning 100's Brews In Bloom — your guide to all the best...
Hoptober 2019 Day 3: Kentucky Pumpkin Barrel Ale
This barrel aged pumpkin ale from Lexington Brewing is basically pumpkin pie in a glass. After being brewed Kentucky Pumpkin Barrel Ale spent some...
The Nashville Fit – Episode 1
Every week Adam and Henry travel around Nashville interviewing the people who are turning our city into the one of the most talked about...
The Tasting Bar – Episode 11
Adam and Andrew get extra loose this week with an episode recorded at The Hop Stop. They try out the Duchesse De Bourgogne sour...
The Tasting Bar – Episode 3
Andrew from The Hop Stop is back! This week, he brings Omnipollo's Shploing! mango s'more IPA, Black Abbey's Grand Design (a Belgian-style Tripel) and the...
The Nashville Fit Episode 7 Featuring Marcus Whitney
Did you catch #TheNashvilleFit? Here is the extended version of Henry Pile's interview with Marcus Whitney! Hear them chat about fashion, entrepreneurship and creating...
Prairie Artisan Ales “Standard” – Brews In Bloom
It's time for another episode of Lightning 100's Brews In Bloom, your guide to the best seasonal beers released this Spring.
For episode five,...
Yazoo “Czech Lager” – Brews In Bloom 2021
First on the docket for the 2021 iteration of Brews In Bloom is a Nashville staple, Yazoo Brewing Company. Fun fact: Lightning 100 and...
Terrapin Beer Co. “Luau Krunkles IPA” – Brews In Bloom
Welcome back to Brews In Bloom! On today's episode Jayson and Matt head South to try out the latest seasonal from Georgia's own Terrapin...
Gypsy Circus Cider Company “Queen of Swords” – Holiday Hops
Have yourself a gluten-free Christmas with today's pick on Holiday Hops, brought to you by Lipman Brothers and Rhizome Productions.
All the way from Kingsport, TN, Gypsy Circus...
The Nashville Fit- Episode 8 Featuring Jason Sheer
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Today Adam and Henry Pile visit with Jason Sheer at The Flipside in 12 South. Hear them chat about starting a new business, clean...
The Tasting Bar – Episode 1
The Tasting Bar is back! Adam welcomes professional beer drinker/beer expert Andrew Craig from East Nashville's The Hop Stop! This week, Andrew brings us some...
Yazoo Brewing Company “Deux Rouges” – Holiday Hops
Check out today's episode of Holiday Hops, brought to you by Lipman Brothers and Rhizome Productions.
On the sixth day of Christmas, Jayson and Matt go local with...