The Nashville Fit- Episode 8 Featuring Jason Sheer

%CODE1% Today Adam and Henry Pile visit with Jason Sheer at The Flipside in 12 South. Hear them chat about starting a new business, clean...

Monday Night Brewing “Dr. Robot” – Holiday Hops

It's that time of day again! The new episode of Holiday Hops is here, brought to you by Lipman Brothers and Rhizome Productions.  Jayson and Matt...

The Tasting Bar with TC Craft Tequila

This week on the Tasting Bar, Todd from Nashville-owned TC Craft Tequila introduces Adam to the wonderful world of tequila. From light to dark,...

Oskar Blues Brewery “Guns ‘N’ Rosé” – Brews In Bloom

We're back with episode three of Lightning 100's Brews In Bloom, where Jayson and Matt guide you through some of the best Spring seasonals...

Terrapin Beer Co. “Luau Krunkles IPA” – Brews In Bloom

Welcome back to Brews In Bloom! On today's episode Jayson and Matt head South to try out the latest seasonal from Georgia's own Terrapin...

Honky Tonk Brewing Co, Garr’s Beer Company, & Clown Shoes ...

Wrapping up the season with the tenth and final episode of Holiday Hops, Jayson and Matt bring us home with a three-course tasting. First up, Honky...

Monday Night Brewing “Blind Pirate Blood Orange IPA” – Brews In...

It's time for another episode of Lightning 100's Brews In Bloom, your springtime guide to the latest and greatest seasonal beers available around the...

Gypsy Circus Cider Company “Queen of Swords” – Holiday Hops

Have yourself a gluten-free Christmas with today's pick on Holiday Hops, brought to you by Lipman Brothers and Rhizome Productions. All the way from Kingsport, TN, Gypsy Circus...
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Brews Summer Style 2020: Ep. 4 – Terrapin Los Bravos

Brews, Summer Style, is brewed up by Rhizome Productions, Lipman Brothers & Lightning 100. Tune in every weekday through July 10th at 6:30 am or the replay at 6:30 pm for a new episode!

Terrapin Wake and Bake + Moohoo – Holiday Hops

Welcome back to Holiday Hops, brought to you by Lipman Brothers and Rhizome Productions.  Today Jayson and Matt taste two brews from Terrapin, Wake...

Grilling with Porter Road Butcher- Episode 4: Tips and Tricks While...

Casey, Chris, and James are back with some tips and tricks that will help you out this grilling season! In this episode, you can learn...

Grilling with Porter Road Butcher- Episode 10: The Versatility of Grilling

The finale of this sizzling series has arrived! Casey welcomes butchers, Chris and James, from Porter Road one last time to share their insight...

The Tasting Bar with Diskin Cider

Adam's never been so excited to have juice with his breakfast! Adam Diskin and Todd Evans from Nashville's first and only commercial craft cidery,...

Brews, Summer Style 2020: Ep. 2 – Rodenbach Alexander & Duvel...

Rodenbach Alexander Red Ale and Duvel Single Fermented Belgian Golden Ale Welcome back to Brews, Summer Style! Matt and Jayson are keeping things interesting this...

Grilling with Porter Road Butcher- Episode 6: Intimidation Around Grilling

Big fires, sharp knives, and lots of raw meat! Grilling can get a little intimidating if you don't know what you're doing, there's always...

Yazoo Brewing Company “Deux Rouges” – Holiday Hops

Check out today's episode of Holiday Hops, brought to you by Lipman Brothers and Rhizome Productions. On the sixth day of Christmas, Jayson and Matt go local with...

Grilling with Porter Road Butcher- Episode 8: How to Grill Sausages

Chris and James from Porter Road Butcher are back in the station, working with Casey on this week's episode of Porter Road Butcher: On...

Grilling with Porter Road Butcher- Episode 7: The Right Tools for...

Save your arm hair and invest in some simple, long tongs, say grill experts James and Chris from Porter Road Butcher! On this Episode...

Hoptober 2019 Day 3: Kentucky Pumpkin Barrel Ale

This barrel aged pumpkin ale from Lexington Brewing is basically pumpkin pie in a glass. After being brewed Kentucky Pumpkin Barrel Ale spent some...

Grilling with Porter Road Butcher- Episode 9: Cuts for the Crowd

Gearing up to host the hungry masses? Chris and James are here to help you prepare for a group, with great ideas of how...