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Reservations

Lightning 100 talks with some of Nashville’s best chiefs about their restaurants, food, and culture.

Reservations with Debbie Sutton

This week on Reservations, Jay welcomes chef Debbie Sutton from 8 Lavender Lane. Debbie has 30 plus years of cooking and restaurant management experience....

Reservations with Kayne Prime

This week, Reservations welcomes Chef Robert Grace from Kayne Prime to the ONErpm studio! Jayson and Grace talk about his upbringing, his journey to...

Reservations with Treehouse Nashville/Pearl Diver

This week we welcome Chef Jason Zygmont from Treehouse Nashville for Reservations with Lightning in the Morning flavored by Springer Mountain Farms. Zygmont announces his new...

You Have Reservations With Trey Cioccia from The Farm House

This week on You Have Reservations, Wells has head Chef Trey Cioccia from The Farm House on the Morning Show.  Trey shows off his...

Reservations with Carter’s

On this week's episode of Reservations, Dan and Casey visit the historic Union Station Hotel to hang out at Carter's with Executive Chef Jim...

Reservations with Sinema

This week, Lt. Dan and Casey visit Sinema Nashville. As a movie buff, this was Casey's dream. The guys chat with Executive Chef Kyle...

You Have Reservations with Chef Tyler from Capitol Grille

This week on You Have Reservations, Wells brings in Chef Tyler Brown from Capitol Grille. %CODE2%

Reservations with James Wade

You Have Reservations with Lightning 100! Today, Jayson sat down with Chef James Wade from Valentino’s Ristorante on West End. Chef Wade brought in his tasty Stracci...

Reservations With Peninsula

This week, Jayson welcomes Chef Jake Howell from Peninsula for Reservations With Lightning In The Morning. Located in the heart of East Nashville, Peninsula is...

Reservations with The George Jones Smokehouse

This week, Lt. Dan heads downtown to 2nd Ave. to visit The George Jones Smokehouse at The George Jones Museum. Dan chats with Executive...

Reservations with Mangia Nashville

This week, we welcome Chef Nick Pellegrino from Mangia Nashville for Reservations with Lightning in the Morning! Mangia is an authentic New York Style Italian family...

Reservations with Shane Midnight

Whiskey Kitchen's Shane Midnight joins Jayson in the ONErpm studio at Lightning 100 for this week's episode of Reservations with Lightning in the Morning,...
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Reservations With Chef Jeremy from Firefly Grille

Lightning 100's Lt. Dan Buckley chats with Jeremy, the chef at Firefly Grille in Green Hills.  Listen to this episode to hear how Jeremy...

Reservations with Eric Zizka

Jayson is joined by Executive Chef Eric Zizka of Oak Steakhouse Nashville for this episode of Reservations with Lightning in the morning! Chef Zizka talks...

Reservations with Green Door Gourmet

On this week's Reservations with Lightning In The Morning, Adam and Jayson welcome Chef Richard Jones from Green Door Gourmet! Green Door Gourmet is a 350 acre...

Reservations with Hemmingway’s Bar & Hideaway

This week, Jayson welcomes Chef Larry of Hemmingway's Bar & Hideaway. Larry chats about his Nashville journey (including his previous restaurant Silo), what he finds...

Reservations with Margot Cafe & Bar

This week, we visited our friends at Margot Cafe & Bar. This French inspired restaurant with southern influences is located in Five Points in...

Reservations with Carter’s in Union Station

This week, Adam and Jayson welcome Executive Chef Jim O'Connor from Carter's in Union Station. The guys talk about how O'Connor found his way...

Reservations with Sinema Restaurant & Bar

Welcome back for another episode of Reservations with Lightning in the Morning flavored by Springer Mountain Farms! This week we welcome Executive Chef Kyle Patterson...

Reservations with The Treehouse Nashville

This week, Adam and Jayson welcome Chef Jason from The Treehouse Nashville. The Lightning 100 studio has never smelled as great as it did...