Casey, Chris, and James are back with some tips and tricks that will help you out this grilling season!
In this episode, you can learn about seasoning your meat, areas of the grill to avoid (pro tip: don’t touch hot coals), and the best way to ensure a juicy grilled burger. If you enjoy this episode and want to learn more tips from these burger buddies, you can find out more from the Porter Road Butcher website at https://porterroad.com/blogs/news.
You can listen to this installment below. We hope you enjoy!
Written By: Delaney-Tyler Fanning
